The Inn at Leola Village
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Thanksgiving Menu

Call 717-656-8983 to make reservations

Featured Menu Items:

Involtini of Turkey Breast with Rustic Stuffing, Whipped Potatoes,
Vegetable Medley, and a Cranberry Reduction

Pan Seared Duck Breast served with Celery Root Puree and Carrots

(Vegetarian Option) Butternut Squash Pumpkin Risotto

In Addition:

Fillet Mignon served with Whipped Potatoes, Vegetable Medly, and Port Wine Reduction

Sicilian Swordfish resting on a Vegetable Risotto, Aqua Pazza Sauce, Sicilian Mint Pesto